A lack of variety is easily forgiven when mimosas are served a milk jug at a time -- per person -- with an appropriately heavy champagne-to-orange juice ratio.

The "cheesy" part of the cheesy eggs is a bit of false advertising, and serving the steak with a can of grape juice must've been cuter in theory. It's not very brunchy, but just get the pizza.

The drink arrangement renders the service nearly irrelevant, as a jug of each mimosa will carry the table for a good long while, with demerits only for enforcing an already stringent 90-minute bottomless window.

With an open rooftop view overlooking the Wharf, on a bright day Canopy really shines.