PLANTA Queen Review
PLANTA Queen Review
PLANTA Queen Review
PLANTA Queen Review
PLANTA Queen Review
PLANTA Queen Review
PLANTA Queen Review
PLANTA Queen Review
PLANTA Queen Review



The house specialty, a passion fruit ginger mimosa replete with a strawberry and a crusted rim, is almost too ornate and delicious for its own good — an odd complaint, yes, but it'll make sense after your third time waiting for them to make you a new one.



We are perhaps not quite the target audience for a vegan restaurant, but after shelling out close to $25 for some entrees, we couldn't help but feel they were missing a certain something, even after loading up on the (excellent) small plates and "sushi."



We assume Planta must do pretty well on its $25 "endless" (too posh for "bottomless," apparently) brunch cocktail deal, since our server seemed rather surprised as we kept ordering, and while the menu doesn't explicitly list a cutoff time, it'll become quite clear once they're trying to usher you out.



For all the guff we've given Planta so far, let's be clear — it's quite nice inside. Even without many endless cocktail compatriots, it's a lively room, in an impressively colorful and modern space for its part of town.

Other Recent Brunches

April 20, 2024

Baby Shank Review

Baby Shank

U Street


It's a good thing the $30 bottomless deal comes with the freedom to pour your own champagne and multiple flavors, because we're 99 percent sure the "orange juice" was SunnyD.

February 18, 2024

Casta's Rum Bar Review

Casta's Rum Bar

West End, Foggy Bottom


Disappointingly, the bottomless deal only covers mimosas ($25 for a make-your-own situation), so mojitos are off the table at this Cuban restaurant unless you spend $80 on a cocktail tower that purportedly serves 8.

February 10, 2024

The Commodore Review

The Commodore

Dupont Circle


The Commodore's very straightforward approach to brunch starts where it should, with a $21 bottomless option that leaves the champagne-to-orange juice (among other options!) ratio in the user's hands.

We're like the postmen. We brunch in rain, sleet, or snow

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