The mimosas got the job done, but the milk creamer somehow spilled on everyone at our table, so maybe avoid the coffee.
All your traditional brunch offerings are here and they're eggscellent, but there's no way an a la carte crabcake eggs benedict should cost $25 unless you're literally on the water in Annapolis.
We were never hurting for beverages, and our server seemed to like our vibe, which we'll never complain about.
The interior is lively and friendly, but you can't escape the feeling it's trying just a little too hard.
The classic OJ is light enough on the champagne to be part of a complete breakfast
The vaunted "mimosa bar," replete with flavors like rose and lavender and accoutrements like berries and mint leaves, alone makes ala well-worth a visit.
We're like the postmen. We brunch in rain, sleet, or snow
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