Slash Run Review
Slash Run Review
Slash Run Review
Slash Run Review
Slash Run Review
Slash Run Review
Slash Run Review
Slash Run Review
Slash Run Review



The classics are on offer, but it's the PBR and brewdrivers that really sets the tone, and at $26 for the bottomless option and an entree, sometimes it pays to brunch at a dive bar.



When the tagline's "beer. burgers. rock 'n' roll" and ten creatively named options occupy the menu, you should probably take the hint and just add an egg to one of them if you're craving a more traditional breakfast experience.



After a lengthy first round lag, our server eventually got the hang of our aggressive early-afternoon pace and kept the refills flowing, but perhaps noon's a bit early in the day for a rock 'n' roll bar.



The patio may be pleasant on a nice day, but brunching outdoors when you can immerse yourself in a dimly lit music venue surrounded by Alice Cooper and a sparkly center stage would really miss the point.

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Hank's Oyster Bar Review

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Classic brunch items are on offer and quite generously portioned, but if you're into beach-adjacent animals, we'd endorse switching over to the main menu

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NaRa-Ya Review


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It's the Wharf, so you've got the obligatory view of the water from a nice perch, although for all the visual razzle-dazzle they seem to have neglected some more fundamental items, like comfortable chairs.

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Le Mont Royal Review

Le Mont Royal

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The $96 caviar and lox platter takes the cake as the most expensive brunch entree we’ve seen by a solid sixty bucks or so, but the rest of the menu is reasonably priced in the high teens

We're like the postmen. We brunch in rain, sleet, or snow

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